Hello, I am Clara. Today, I will show you a way to prepare indonesian style sweet pancake recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Indonesian style sweet pancake Recipe
Indonesian style sweet pancake is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They’re fine and they look wonderful. Indonesian style sweet pancake is something which I’ve loved my entire life.
To begin with this recipe, we must prepare a few components. You can have indonesian style sweet pancake using 8 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Indonesian style sweet pancake:
- Get 250 gr all-purpose flour
- Take 280 ml water
- Prepare 1 tsp salt
- Prepare 1 large egg
- Make ready 100 ml condensed milk
- Take 1 tsp baking powder double acting
- Take 1/2 tsp baking soda
- Take Granulated sugar for topping
Instructions to make Indonesian style sweet pancake:
- Mix all except baking soda. Wait 15 minutes. After that add baking soda.
- Fried without oil in double layer non-stick pan, to avoid burning in the bottom. Pour about 100 ml or depend on the size of pan. Cover after you see bubble and holes and springkle with some sugar
- Fill with what you desire, like cheddar cheese, chocolate sprinkles, durian, nuts, and cover with condensed milk.
- Fold into 2 sides, and glaze with butter. Cut into 4 pcs, and ready to serve🥰
So that is going to wrap this up for this special dish indonesian style sweet pancake recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
