Hi, I’m Jane. Today, I’m gonna show you how to make grilled prawns and zucchine recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Grilled prawns and zucchine Recipe
Grilled prawns and zucchine is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. Grilled prawns and zucchine is something that I have loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can cook grilled prawns and zucchine using 6 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Grilled prawns and zucchine:
- Get 2 courgettes (zucchine)
- Take 10 fresh prawns
- Prepare Olive oil
- Get Lemon
- Take Parsley
- Make ready Salt
Steps to make Grilled prawns and zucchine:
- Wash and slice zucchine into rectangles. Dry very well with kitchen paper
- Grill on a grill pan or frying pan with a tiny bit of olive oil, on a medium heat. Turn frequently
- When cooked (after about 10 minutes) put in a serving dish and add a bit of olive oil, gooooood squeeze of lemon, salt and chopped parsley. Leave to marinade. (If you have time make the night before and store in fridge)
- With a knife, chop the heads off the prawns and cut down the spine to remove the vein. Wash and dry well.
- Using same grill pan, grill prawns on medium heat turning frequently for about 15-20 minutes until the shell is nice and crispy. Serve with a wedge of lemon
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