Hello, I’m Jane. Today, I’m gonna show you how to make original italian meatballs recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Original Italian Meatballs Recipe
Original Italian Meatballs is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It’s easy, it is quick, it tastes yummy. Original Italian Meatballs is something which I have loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can cook original italian meatballs using 7 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Original Italian Meatballs:
- Make ready 300 grams ground beef
- Make ready 200 grams ground
- Make ready 100 grams breadcbs
- Prepare 100 grams parmigiano reggiano
- Take 2 eggs
- Make ready Salt and pepper
- Make ready Parsley
Instructions to make Original Italian Meatballs:
- In a big bowl, start mixing ground beef, , parmigiano and breadcbs.
- Add eggs, salt, pepper and parsley. Mix everything with your hands for a few minutes.
- Put the bowl in the fridge for an hour.
- Divide the mix into small pieces and make them round using your hands.
- Add oil in a pan and start frying your polpette. Buon appetito!
So that’s going to wrap it up with this distinctive dish original italian meatballs recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
