Hello, I’m Marie. Today, I will show you a way to prepare baked cod, potatoes and courgette with winter greens recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Baked Cod, potatoes and courgette with winter greens Recipe
Baked Cod, potatoes and courgette with winter greens is one of the most favored of recent trending foods on earth. It is easy, it’s quick, it tastes yummy. It is appreciated by millions every day. Baked Cod, potatoes and courgette with winter greens is something which I have loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we must prepare a few components. You can cook baked cod, potatoes and courgette with winter greens using 7 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Baked Cod, potatoes and courgette with winter greens:
- Make ready 2 fillets cod
- Prepare Handful potatoes
- Prepare 1 courgette
- Take Bunch winter greens
- Prepare Butter
- Prepare Lemon wedge
- Get Olive oil
Instructions to make Baked Cod, potatoes and courgette with winter greens:
- Slice up potatoes, drizzle with olive oil and roast at 160c for 20 minutes.
- Add courgette to roasting tray. Roast veg for 20 more minutes.
- At the same time, add fish to a roasting tray and bake for 20 minutes. Wrap in foil or cover in a little butter.
- With 5 minutes to go, steam the winter greens. Make sure they don’t go soft.
- Serve all together with lemon wedge and enjoy!
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