Hi, I am Clara. Today, we’re going to make eggplant rollatini recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Eggplant Rollatini Recipe
Eggplant Rollatini is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. Eggplant Rollatini is something that I have loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can have eggplant rollatini using 13 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Eggplant Rollatini:
- Get 1 eggplant, peeled and cut long ways
- Prepare 2-3 cups breadcbs
- Make ready 3 eggs, beaten
- Get 1 cup grated Parmesan cheese
- Get 15 oz container of ricotta cheese
- Make ready 3 cloves garlic, chopped
- Make ready 1 lb mozzarella- slice about 2/3s and grate the rest so it’s shredded in pieces (about 2 tbsp of shredded cheese)
- Prepare 2 cups tomato sauce
- Take Frying oil, enough to cover about 1 inch of your pan
- Make ready Dried parsley
- Prepare Salt, pepper
- Prepare Dried basil
- Take Toothpicks
Instructions to make Eggplant Rollatini:
- Preheat oven to 350.
- Season eggs with salt and pepper. Mix breadcbs and Parmesan cheese.
- Dredge eggplant in egg, then breadcb mixture.
- Fry til golden brown
- In the meantime mix ricotta with the shredded mozzarella, chopped garlic, salt, pepper, parsley and basil.
- Scoop spoonfuls of ricotta mixture into the middle of the eggplant.
- Roll up and secure with toothpicks.
- Place rolled up eggplant in baking dish. Once its placed remove the toothpicks.
- Spread sauce evenly and top with the sliced mozzarella.
- Bake for 30 minutes or til cheese is golden bubbly.
- Serve with garlic bread or pasta.
So that’s going to wrap it up with this special dish eggplant rollatini recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
