Hello, I am Marie. Today, I’m gonna show you how to prepare mascarpone and courgette tart recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Mascarpone and courgette tart Recipe
Mascarpone and courgette tart is one of the most popular of current trending foods in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. Mascarpone and courgette tart is something that I have loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can cook mascarpone and courgette tart using 10 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Mascarpone and courgette tart:
- Make ready 1 sheet ready rolled pastry
- Make ready Mascarpone cheese
- Get Tomato purée
- Get Sliced mushroom
- Get 75 g pancetta cubes
- Get 1/2 onion (sliced)
- Take Parmesan
- Make ready Mixed herbs
- Get to taste Salt and pepper
- Take Minced garlic
Steps to make Mascarpone and courgette tart:
- Score a line about an inch inside the pastry sheet and place on a baking tray. then spread a layer of tomato purée and a sprinkle of mixed herbs
- Add teaspoons of mascarpone spread out evenly, lightly fry onions, garlic, pancetta, mushrooms and courgette in a pan until softened.
- Add mixture onto tart and spread evenly, sprinkle over Parmesan cheese and bake in a preheated oven at 190 degrees for 30 minutes
So that is going to wrap this up for this special dish mascarpone and courgette tart recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
