Hi, I am Clara. Today, I’m gonna show you how to make chicken alfredo pasta recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Chicken Alfredo Pasta Recipe
Chicken Alfredo Pasta is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. They are fine and they look fantastic. Chicken Alfredo Pasta is something that I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have chicken alfredo pasta using 21 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Chicken Alfredo Pasta:
- Prepare For Pasta
- Get 250 grams Pasta
- Prepare Water
- Get 1 tsp Oil
- Get 1 tsp Salt
- Get For chicken
- Take 1 tbsp Oil
- Take 1 tbsp Crushed Garlic
- Prepare 1/2 tsp Black pepper
- Get 1/2 tsp Salt
- Prepare 300 gms Chicken julienne
- Make ready For sauce
- Prepare 3 tbsp Butter
- Prepare 1/4 cup Cream
- Take 1 tsp Garlic powder
- Get 1/4 cup Mushrooms
- Make ready 1 tsp Salt
- Prepare 1 tsp Black pepper
- Take 3/4 cup Milk
- Make ready 2 tsp Chedder cheese or crean
- Take 1 tsp Organi
Instructions to make Chicken Alfredo Pasta:
- Boil pasta with water, salt and oil. Drain, rinse with cold water and set aside.
- In a pan add oil, crushed garlic, chicken, salt and black pepper stir fry on high flame till chicken is done. Set aside.
- For Alfredo Sauce, add butter, garlic, mushrooms Cook for 2 minutes. Add cream, salt, black pepper, garlic powder and milk in a pan and cook till it thickens. Once thicken add cheese,oregano, Boiled Pasta mix well with whisk so it should be smooth.
- For Plating, add pasta first, then sprinkle cooked chicken and lastly add Olives and Organò.
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