Hi, I am Elise. Today, we’re going to make roasted salmon courgette & tomatoes avocado & dill purée low carb (keto friendly) recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Roasted Salmon
Courgette & Tomatoes Avocado & Dill purée Low Carb (Keto Friendly) Recipe
Roasted Salmon Courgette & Tomatoes Avocado & Dill purée Low Carb (Keto Friendly) is one of the most popular of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look wonderful. Roasted Salmon Courgette & Tomatoes Avocado & Dill purée Low Carb (Keto Friendly) is something that I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can cook roasted salmon courgette & tomatoes avocado & dill purée low carb (keto friendly) using 12 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Roasted Salmon
Courgette & Tomatoes Avocado & Dill purée Low Carb (Keto Friendly):
- Get Fillets of Salmon
- Take Pinch chilli flakes
- Get S&P
- Make ready 2 courgettes diced
- Take Handful cherry tomatoes halved
- Prepare Lemon Olive oil
- Make ready 2 tsp dried parsley
- Get 1 avocado
- Prepare 1 tsp dried Dill
- Make ready Juice of half a lime
- Prepare S&P
- Make ready 1 tbsp olive oil
Steps to make Roasted Salmon
Courgette & Tomatoes Avocado & Dill purée Low Carb (Keto Friendly):
- Season Salmon & place in a dish with the courgettes & tomatoes. Roast in the oven for 25mins
- Place Avocado & other ingredients in
- Blender & blend till smooth & creamy.
- Serve with rocket.
So that’s going to wrap it up for this special dish roasted salmon courgette & tomatoes avocado & dill purée low carb (keto friendly) recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
