Hi, I am Joana. Today, I will show you a way to make caramel popcorns recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Caramel popcorns Recipe
Caramel popcorns is one of the most favored of current trending foods in the world. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions every day. They are nice and they look wonderful. Caramel popcorns is something which I’ve loved my entire life.
To begin with this recipe, we must first prepare a few components. You can have caramel popcorns using 3 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Caramel popcorns:
- Get 3 tbspn hard corn
- Make ready 3 tbspn sugar
- Get 2 tbspn ghee/oil
Steps to make Caramel popcorns:
- First of all in a pot add oil make it medium sausage in medium flame
- Then add 3 tbspn of corn
- When corn becomes popping immediately add sugar and cover the lid toss little bit make sure flame should be low otherwise sugar will burn
- When all the popcorns popped take out the lid and stir with the spoon and cook it until golden colour
- Dish out in a bowl and make it cool down and enjoy crispy caramel popcorns
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