Hello, I’m Laura. Today, I’m gonna show you how to make keto crockpot eggplant parmesan recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Keto Crockpot Eggplant Parmesan Recipe
Keto Crockpot Eggplant Parmesan is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It is simple, it’s fast, it tastes delicious. Keto Crockpot Eggplant Parmesan is something that I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can have keto crockpot eggplant parmesan using 17 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Keto Crockpot Eggplant Parmesan:
- Prepare 1 small onion
- Get 1 whole fresh, Baked Eggplant (1 Whole - Medium)
- Get 2 medium, Organic Zucchini, Fresh
- Make ready 2 tbsp, Tomato Paste - Canned
- Make ready 24 oz., Crushed organic tomatoes
- Take 1 tsp, Organic Vegetable Base
- Get 1 tbsp, Organic Olive Oil
- Prepare 1 tsp, Crushed Garlic
- Make ready 8 oz., Fresh Mozzarella
- Prepare 8 oz., Ricotta Cheese
- Prepare 8 oz, Pecorino Romano
- Prepare 8 oz, Parmesan Cheese
- Make ready 1 cup filtered water
- Make ready 1/2 tsp salt
- Make ready 1/4 tsp freshly ground pepper
- Take 1/4 tsp red pepper flakes (optional)
- Make ready 2 dashes ground nutmeg
Steps to make Keto Crockpot Eggplant Parmesan:
- Add olive oil and onion to bottom of crock pot and simmer on low until onion is translucent approximately 10 minutes.
- Add crushed garlic and simmer for another minute
- Add sliced eggplant and zucchini, stir and simmer for an additional 10-15 minutes.
- Add the remaining ingredients and let simmer on medium for 6 hours
- Add a large serving spoon to a heat resistant bowl, sprinkle some parmesan and grated mozzarella cheese on top and broil for about 5 minutes.
So that’s going to wrap this up with this exceptional dish keto crockpot eggplant parmesan recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
