Hello, I’m Elise. Today, I will show you a way to make american flag cake recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
American Flag Cake Recipe
American Flag Cake is one of the most well liked of recent trending foods in the world. It’s easy, it is quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. American Flag Cake is something which I have loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have american flag cake using 14 ingredients and 20 steps. Here is how you can achieve it.
The ingredients needed to make American Flag Cake:
- Get Cake
- Make ready 400 g (14.10 oz) Cream cheese
- Prepare 100 g (3.52 oz) White sugar
- Make ready 40 g (1.41 oz) Cake flour
- Prepare 20 g (0.70 oz) Honey
- Prepare 200 ml (6.76 fl oz) Heavy cream
- Prepare 2 Eggs
- Prepare 1 Lemon zest
- Take 40 ml (1.35 fl oz) Lemon juice
- Get 20 ml (0.67 fl oz) White
- Prepare Toppings
- Take to taste Cranberry jam
- Prepare to taste Blueberry jam
- Take 50 Star-shaped white chocolates
Steps to make American Flag Cake:
- Pre-heat the oven to 200℃ (392℉).
- Pour the cake mixture into the baking tray, and then lightly drop the tray few times to make the surface even.
- Cover with foil. *Leave enough space to allow expansion as it bakes.
- To make a white surface use foil when baking. Or you can flip it out and use the bottom, but it will be wet.
- Pour 1/3 water in the grill tray for steam baking.
- Bake at 200℃ (392 ℉) for 1 hr.
- Let it cool. Do not touch the cake. It’s easy to break.
- Wrap with foil and put in the refrigerator to make it tight. *Leave space when wrapping to let the moisture out.
- Cut foils. Make 13 stripes and 1 rectangle.
- Take out the cake from the tray. *Remove moisture on the surface if it is there.
- Place stripe foils on the cake.
- Place a rectangle foil on the top left corner.
- Put foil on each side.
- Paste cranberry jam on the white stripes.
- Remove the rectangle foil.
- Lift and fold up the top 3 foil stripes to the right.
- Paste blueberry jam on the rectangle.
- Place 50 star chocolates on the blueberry jam.
- Remove all foil gently and done!
- How to make this cheesecake mixture, please refer to my other recipe → Recipe ID : 13303986
So that is going to wrap this up for this exceptional dish american flag cake recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
