Hello, I am Jane. Today, we’re going to make paneer popcorn recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Paneer popcorn Recipe

Paneer popcorn is one of the most favored of recent trending meals in the world. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. They are nice and they look wonderful. Paneer popcorn is something which I have loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can cook paneer popcorn using 22 ingredients and 14 steps. Here is how you cook it.

The ingredients needed to make Paneer popcorn:

1. Prepare 250 g paneer
2. Make ready 25 g gram flour
3. Get 150 g hung curd
4. Take 120 g fresh cream
5. Get 1 tbsp oil
6. Make ready 1 tsp chilli flakes
7. Get Spices
8. Take 1 tbsp ginger and garlic paste
9. Take 1 tsp Coriander powder
10. Get 1 tsp cumin powder
11. Take 1 tsp Garam Masala
12. Get 1 tsp dry mango powder
13. Make ready 1 tsp black salt
14. Take 1 tbsp fenugreek leaves
15. Take 1 tsp Salt
16. Get 1 tbsp roasted gram flour
17. Make ready Coating
18. Make ready 100 g corn flakes
19. Make ready 100 g bread cbs
20. Prepare 1 tsp salt
21. Prepare 1 tsp red chilli powder
22. Get As needed Oil for frying

Instructions to make Paneer popcorn:

1. For paneer popcorn
2. Take a deep pot, add gram flour and dry roast until it turns dark brown in colour.
3. Remove from the heat and keep it aside.
4. Cut the paneer into cubes and keep it aside
5. In a mixing bowl and add oil and red chilli flakes and mix it well.
6. Add hung curd and cream and mix it well.
7. Add the spices and mix it well.
8. Now add the paneer, mix it well and marinate it for 20 minutes.
9. In a blender, add corn flakes and make it to a fine powder.
10. In a bowl add corn flakes powder and bread cbs and add salt, red chilli powder and mix it well.
11. Roll the marinate paneer in the coating
12. Take a deep pot add oil and deep fry it until it is golden brown.
13. Drain it on an absorbent paper
14. Paneer popcorn is ready to be served

So that’s going to wrap this up with this exceptional dish paneer popcorn recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.

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