Hi, I’m Jane. Today, I’m gonna show you how to make fried dumpling (pangsit goreng) recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Fried Dumpling (Pangsit Goreng) Recipe
Fried Dumpling (Pangsit Goreng) is one of the most favored of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Fried Dumpling (Pangsit Goreng) is something which I’ve loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can have fried dumpling (pangsit goreng) using 13 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Fried Dumpling (Pangsit Goreng):
- Take 50 g (minced)
- Prepare 50 g shrimp
- Prepare 1 tbsp soy sauce
- Make ready 1 tsp mushroom sauce
- Take 1 tsp sweet soy sauce (optional)
- Get 1 tsp sugar
- Make ready 1/2 tsp salt
- Prepare 1/2 tsb pepper
- Prepare 2 cloves garlic (chopped)
- Take starch (as needed)
- Make ready Spring onion (chopped)
- Make ready Dumpling wrap
- Make ready Cooking oil
Instructions to make Fried Dumpling (Pangsit Goreng):
- Prepare all the ingredients as shown in the picture
- Mix mince and chopped shrimp in a medium bowl, add salt, pepper, soy sauce, mushroom sauce, spring onion, and garlic.
- Sprinkle some starch to make them stick.
- Put the mixture in the dumpling wrap.
- Heat the oil and deep fry them.
So that’s going to wrap it up with this special dish fried dumpling (pangsit goreng) recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
