Hi, I am Laura. Today, I’m gonna show you how to make pineapple tamales recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
pineapple tamales Recipe
pineapple tamales is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. pineapple tamales is something that I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have pineapple tamales using 12 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make pineapple tamales:
- Get 14 corn husk
- Get 2 cup mesa hernia (instant corn flour)
- Take 1 medium pineapple(peeled,cored & finely diced)
- Prepare 1/4 cup sugar
- Make ready 14 tbsp unstalted butter (softened)
- Take 2 tbsp same brown sugar
- Prepare 1/4 cup cup light or dark brown sugar
- Take 1/2 tsp vanilla extract
- Get 1/2 tsp ground cinnamon
- Take 2 tsp honey
- Prepare 1/4 cup coconut (optional)
- Take 1/4 cup pecans(toasted& chopped optional)
Steps to make pineapple tamales:
- soak corn husk in sausage water for 1hr. Place plate on top of them to keep them submerged
- In a large bowl (using a mixer) mix mesa & the salt
So that is going to wrap it up with this distinctive dish pineapple tamales recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
