Shumai Dumplings
Shumai Dumplings

Hello, I’m Elise. Today, I’m gonna show you how to make shumai dumplings recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Shumai Dumplings Recipe

Shumai Dumplings is one of the most popular of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Shumai Dumplings is something that I have loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook shumai dumplings using 11 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Shumai Dumplings:

  1. Take 12 dumpling sheets
  2. Make ready 1 shredded carrot
  3. Take 1 chopped garlic
  4. Take 4 chopped onions
  5. Get 1 tsp black papper
  6. Make ready 1/4 kg steamed beef/other meat/shrimp
  7. Get 5 tbsp tapioca
  8. Make ready 1 egg
  9. Take 1 tsp salt
  10. Make ready 1/2 tsp sugar
  11. Get Vegetable oil/olive oil

Steps to make Shumai Dumplings:

  1. Minced steamed beef/meat
  2. Heat pan, saute garlic, onions, minced beef, salt, black papper and sugar until fragrant.
  3. Make small ball and put it on dumpling sheets
  4. Fold the dumplings
  5. Heat the steamer and steam dumplings for 25 minutes
  6. Serve it

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