FRESH CORN TAMALES
FRESH CORN TAMALES

Hi, I’m Laura. Today, I’m gonna show you how to prepare fresh corn tamales recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

FRESH CORN TAMALES Recipe

FRESH CORN TAMALES is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. FRESH CORN TAMALES is something which I have loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can cook fresh corn tamales using 7 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make FRESH CORN TAMALES:

  1. Make ready 1 lb butter
  2. Make ready 2 tsp baking power
  3. Prepare 3 cup suguar
  4. Make ready 2 packages masarepa (Yellow corn meal)
  5. Prepare 30 head fresh corn
  6. Take 2 bunch of corn husks
  7. Prepare 1 water

Instructions to make FRESH CORN TAMALES:

  1. start off by peeling corn, after peeling the corn remove the curnels.
  2. blend the corn with a cup of water.
  3. meanwhile, beat the butter,sugar and baking powder together.
  4. Add the mixture of the corn a cup at a time,then add the corn meal.
  5. Then mix all ingredients together until you see a masa mixture.
  6. meanwhile soak the corn husks in sausage water so that you could remove one by one.
  7. Open corn husk an spoon in the mixture in the middle,close the longest side up (if u can tie the edges).
  8. place in a pot open side up all around. (If u can used a evapotdora pot)
  9. cook for one hour and a half til form a tamale

So that is going to wrap this up with this exceptional dish fresh corn tamales recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!

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