Hi, I’m Kate. Today, I’m gonna show you how to make simple green soup- courgette & spinach recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Simple Green Soup- Courgette & Spinach Recipe
Simple Green Soup- Courgette & Spinach is one of the most well liked of recent trending meals on earth. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. Simple Green Soup- Courgette & Spinach is something that I have loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can cook simple green soup- courgette & spinach using 8 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Simple Green Soup- Courgette & Spinach:
- Make ready 4 Courgettes
- Get 200 g Spinach washed and dranied
- Take 3 cloves garlic
- Make ready 400 ml Stock (Vegetable or Chicken)
- Get 100 g Parmesan Cheese
- Prepare 2 Table Spoons of Olive Oil
- Prepare 1 Knob butter
- Make ready to taste Salt & pepper
Instructions to make Simple Green Soup- Courgette & Spinach:
- Wash courgettes and dry. Slice into rounds about 5mm thick.
- Warm olive oil and butter in a medium heated frying pan and add batches of sliced courgette to lightly brown on one side. Place browned courgettes into large saucepan with the stock and have on very low heat while you continue to brown the rest of the sliced courgettes.
- Add the garlic, chopped finely, to the last batch of courgettes you are browning, (on one side only) and cook together to soften the garlic. Add to the saucepan with the rest of the courgettes and stock.
- Add all the washed spinach to the saucepan, over the courgettes and heat with the lid on until just wilted. Transfer the whole lot to a blender and whizz until smooth - a few bursts should do it. Return all to the saucepan and place over a gentle heat.
- Grate the Parmesan Cheese and add it to the blended soup. Stir in evenly over a gentle heat only.
- Add salt and pepper to taste. Serve with crunchy bread and cheeses.
So that’s going to wrap it up for this distinctive dish simple green soup- courgette & spinach recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
