Hello, I’m Jane. Today, I’m gonna show you how to prepare tuna poké bowl recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Tuna poké bowl Recipe
Tuna poké bowl is one of the most popular of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Tuna poké bowl is something which I have loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can cook tuna poké bowl using 7 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Tuna poké bowl:
- Make ready 1 raw tuna steak
- Get 1 avocado, sliced
- Prepare 1/2 cucumber, chopped into cubes
- Get 1 tablespoon black sesame seeds
- Take 1 lime, juiced
- Take 1 cup cooked sushi rice or quinoa
- Take 1 tablespoon kewpie mayo or seafood mayonnaise
Instructions to make Tuna poké bowl:
- Chop up cucumber, tuna and slice up avocado in half.
- Squeeze the lime juice over the tuna and leave for 2 minutes or so.
- To assemble, place the quinoa or sushi rice at the bottom of the bowl, along with the cucumber. Top with the tuna and avocado, sprinkle with black sesame seeds and a little of the lime juice. Serve with a little mayonnaise and a chilled glass of Chardonnay.
So that’s going to wrap this up for this exceptional dish tuna poké bowl recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
