Hello, I am Clara. Today, I’m gonna show you how to prepare osaka okonomiyaki recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Osaka Okonomiyaki Recipe
Osaka Okonomiyaki is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It’s easy, it is quick, it tastes yummy. Osaka Okonomiyaki is something which I have loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have osaka okonomiyaki using 13 ingredients and 15 steps. Here is how you cook that.
The ingredients needed to make Osaka Okonomiyaki:
- Get Cabbage
- Get Yamamimo
- Take Carrots
- Get leaf Onions
- Take 1 cups flour okonomiyaki
- Take 100 ml water
- Get Vegetable oil
- Make ready Eggs
- Take Tenkasu or agedama
- Prepare Katsuobushi
- Get Ao-nori
- Make ready Japanese mayoo
- Make ready Okonomiyaki sauce
Steps to make Osaka Okonomiyaki:
- Cut your vegetable like this. 🙋🏻♀️ Ignore my onions okay…. (i just prepare for curry)
- Onions leaf cut like this
- Pour 1 cups flour and eggs inside. Mix well
- Mix with 100 ml water mix with your Yamaimo
- Put inside carrots, mix well
- Put inside cabbage, mix well
- Put inside onions leaf, mix well
- Put inside tenkatsu (if you eat udon or tempura you know this one right)
- Wait 3-4 minutes with low medium fire
- Put meat and flip you can add egg also. Wait 2 minutes and done.
- Prepare your okonomiyaki, first put japanese mayoo
- Second put your okonomiyaki sauce or お好み焼きソース
- Third put Katsuobushi or fish flakes
- Fourth and finish spread ao nori
- Ittadakimasu!!
So that’s going to wrap this up for this special dish osaka okonomiyaki recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!