Hello, I’m Kate. Today, I will show you a way to make coleslaw poke bowl with crispy corn chips recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Coleslaw poke bowl with crispy corn chips Recipe
Coleslaw poke bowl with crispy corn chips is one of the most favored of recent trending meals in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look wonderful. Coleslaw poke bowl with crispy corn chips is something which I have loved my entire life.
To begin with this recipe, we have to prepare a few components. You can cook coleslaw poke bowl with crispy corn chips using 8 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Coleslaw poke bowl with crispy corn chips:
- Prepare 50 gm white quinoa (cooked)
- Prepare 1 dl cucumber (cut into cubes)
- Get 1 dl mango salsa (refer on my recipe)
- Get 1 dl coleslaw-carrotslices, white Cabbageslices mixed with mayo
- Make ready Half avocado (slice into cubes)
- Prepare 1 dl kimchi
- Make ready 1 tablespoon red onion pickles
- Get Crunchy corn chips
Steps to make Coleslaw poke bowl with crispy corn chips:
- Base we start with white quinoa then continue to place the salad around the bowl.
So that is going to wrap it up with this exceptional dish coleslaw poke bowl with crispy corn chips recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
