Hello, I’m Elise. Today, I’m gonna show you how to make chicken clear soup with dumplings in slow cooker (crock pot) recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Chicken Clear Soup with Dumplings in Slow Cooker (Crock pot) Recipe
Chicken Clear Soup with Dumplings in Slow Cooker (Crock pot) is one of the most well liked of recent trending foods in the world. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions daily. Chicken Clear Soup with Dumplings in Slow Cooker (Crock pot) is something which I have loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can cook chicken clear soup with dumplings in slow cooker (crock pot) using 13 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Clear Soup with Dumplings in Slow Cooker (Crock pot):
- Make ready 1 cup chicken broth
- Get 250 gr chicken filet, cut into pieces
- Prepare 6 shiitake mushrooms, sliced
- Prepare 2 carrots, peeled and sliced
- Prepare 2 tbsp chopped celery
- Make ready 1 tsp salt
- Take Crushed black pepper
- Take 1/2 tsp garlic powder (or garlic paste)
- Get dumplings:
- Get 3 tbsp flour
- Take 1/4 tsp parsley flakes
- Get 1/4 tsp salt
- Take 2 tbsp water
Instructions to make Chicken Clear Soup with Dumplings in Slow Cooker (Crock pot):
- Combine all ingredients (except for dumplings) in a slow cooker. Stir well. Cook HIGH. My slow cooker is small and the soup should be ready in a couple of hours, but please adjust the timing to your slow cooker.
- After a couple of hours, make the dumplings. Combine all ingredients. It should form a thick paste.
- Spoon the paste to the soup, make sure the spooned parts do not touch each other. Cover again.
- After thirty minutes or so, your soup is ready!
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