Popcorn Chicken
Popcorn Chicken

Hello, I am Clara. Today, we’re going to prepare popcorn chicken recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Popcorn Chicken Recipe

Popcorn Chicken is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. They’re nice and they look wonderful. Popcorn Chicken is something that I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook popcorn chicken using 12 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Popcorn Chicken:

  1. Take 500 g Chicken Tenderloin OR Breast Fillet
  2. Make ready Salt *generous amout
  3. Prepare 4 tablespoons Plain Flour
  4. Take 1 large Egg *lightly whisked
  5. Make ready 1/2 cup Bread Cbs *fine type preferred but ‘Panko’ is fine
  6. Get Oil for frying
  7. Get Spice Mix
  8. Get 1 teaspoon Onion Powder
  9. Take 1 teaspoon Garlic Powder
  10. Prepare 1/4 teaspoon Ground Black Pepper
  11. Get Additional Spices & Herbs
  12. Prepare *e.g. Ground Ginger, Ground Paprika, Mustard Powder, Ground Coriander Seeds, Ground Cumin, Dried Oregano, Dried Thyme, Dried Basil, etc

Steps to make Popcorn Chicken:

  1. Mix a variety of Spices and Dried Herbs to make 1 tablespoon Spice Mix.
  2. Heat Oil in a heavy-based saucepan to 180°C.
  3. Cut Chicken Tenderloin OR Breast Fillet into small bite-size pieces, season with Salt and Spice Mix.
  4. Coat with Plain Flour, dip into whisked Egg, then coat with Bread Cbs. Fry for a few minutes or until golden and crispy. Take them out and lay them on a rack or paper towel to drain the excess oil.
  5. Serve sausage or warm while they are crunchy.

So that is going to wrap this up with this special dish popcorn chicken recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!

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