Hello, I’m Jane. Today, I will show you a way to make cheesy prawn tempura mummy wrapped in udon noodles recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Cheesy Prawn Tempura Mummy Wrapped in Udon Noodles Recipe
Cheesy Prawn Tempura Mummy Wrapped in Udon Noodles is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. Cheesy Prawn Tempura Mummy Wrapped in Udon Noodles is something that I have loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook cheesy prawn tempura mummy wrapped in udon noodles using 5 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Cheesy Prawn Tempura Mummy Wrapped in Udon Noodles:
- Make ready 2 Prawn tempura
- Make ready 2 sheets Nori seaweed
- Take 30 grams Philadelphia cream cheese
- Make ready 1 Boiled udon
- Take 1 Kombu based mentsuyu (2x concentrate)
Instructions to make Cheesy Prawn Tempura Mummy Wrapped in Udon Noodles:
- Boil the udon but take them out of the boil slightly earlier than what’s recommended on the package.
- Spread the cream cheese on the nori seaweed.
- Wrap the prawn tempura with the nori seaweed from Step 2.
- Wrap the prawn with the udon from Step 1 when they’ve dried slightly and become a bit glutinous. Place on the eyes made with sliced cheese and nori seaweed. Serve with warmed mentsuyu.
So that’s going to wrap it up with this special dish cheesy prawn tempura mummy wrapped in udon noodles recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!