Hello, I am Joana. Today, I’m gonna show you how to prepare courgette and sweet pepper carbonara recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Courgette and Sweet Pepper Carbonara Recipe
Courgette and Sweet Pepper Carbonara is one of the most popular of current trending meals in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. Courgette and Sweet Pepper Carbonara is something which I’ve loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we must prepare a few components. You can cook courgette and sweet pepper carbonara using 10 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Courgette and Sweet Pepper Carbonara:
- Get 2 large courgettes
- Take 1 large sweet pepper
- Prepare 3 cloves garlic
- Get 400 g penne pasta
- Prepare 1 tsp smokey paprika
- Take 1 tsp cayenne pepper
- Make ready 300 g parmesan cheese
- Prepare 5 tsb of single cream
- Prepare 4 egg yolks
- Make ready Salt and pepper
Instructions to make Courgette and Sweet Pepper Carbonara:
- Prepare the vegetables: half the courgettes lengthways and slice thinly into half moons, finely chop the sweet pepper.
- Start cooking the pasta, but take it off about one minute before it’s ready. Drain when it’s done, but save a cup full of pasta water.
- Simultaneously, add some vegetable oil to a large pan or pot and set to a high heat. Add the courgettes, paprika and cayenne pepper and fry for about 5-10 mins until they shrink in size and lose most of their moisture. Stir often to make sure they don’t burn. Reduce to a medium heat and add the garlic and sweet peppers.
- Mix the egg yolks, parmesan and cream together in a jug.
- When everything’s done, take off the heat and pour the drained pasta and egg/cream/cheese mixture into the courgette/pepper/spice pot. Mix thoroughly. If it looks a little dry add some of the retained pasta water. Season with salt/pepper to taste.
- Serve in a bowl with a sprinkling of more parmesan cheese on top if you’d like!
So that is going to wrap this up with this special dish courgette and sweet pepper carbonara recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
