Hello, I’m Kate. Today, I’m gonna show you how to prepare chocolate crinkle cookies recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Chocolate Crinkle Cookies Recipe
Chocolate Crinkle Cookies is one of the most popular of current trending foods in the world. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. Chocolate Crinkle Cookies is something that I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can have chocolate crinkle cookies using 8 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Chocolate Crinkle Cookies:
- Make ready 1 1/2 cups all-purpose flour
- Prepare 1 cup cocoa powder unsweetened
- Prepare 1 tsp salt
- Prepare 2 tsp baking powder
- Get 1 cup packed brown sugar
- Get 3 eggs
- Make ready 1/2 cup oil
- Get Powdered sugar for rolling
Instructions to make Chocolate Crinkle Cookies:
- Mix first 4 ingredients in a bowl and whisk together. Set aside.
- In another bowl mix the next 3 ingredients and beat with a hand mixer. Add dry ingredients in 3 additions.
- You MUST chill this mixture for no less than 30 minutes. It’s more of a batter but super thick and sticky.
- Preheat oven to 350 and line a baking sheet with parchment. I used my cookie scoop, sprayed with non-stick spray, and dropped a scoop in a bowl of powdered sugar until completely covered. They don’t spread too much, but some. Return batter to fridge until the next batch. Bake for 10 minutes and let set for a minute and remove to a wire rack.
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