Hello, I am Jane. Today, I’m gonna show you how to make easy coconut macaroons recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Easy Coconut Macaroons Recipe
Easy Coconut Macaroons is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They’re nice and they look fantastic. Easy Coconut Macaroons is something that I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook easy coconut macaroons using 7 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Easy Coconut Macaroons:
- Prepare Main Ingredients
- Take 1 1/2 cup flaked coconut
- Take 1/3 cup sugar
- Get 2 tbsp flour
- Take 1/2 tsp salt
- Prepare 1/2 dash almond extract (optional)
- Make ready 1 large egg white (not beaten)
Steps to make Easy Coconut Macaroons:
- Heat oven to 325°F. Lightly grease a cookie sheet set aside
- Combine coconut, sugar, flour and salt and mix until all combined. Now add the unbeaten egg white and the extract, if using. Mix until it all comes together then spoon onto cookie sheet and bake for about 25 minutes or until lightly browned.
- Remove from oven and loosen from pan ready when you are.
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