Hi, I am Clara. Today, I will show you a way to make spaghetti with prawn, tomatoes and courgette pesto recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Spaghetti with prawn, tomatoes and courgette pesto Recipe
Spaghetti with prawn, tomatoes and courgette pesto is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. Spaghetti with prawn, tomatoes and courgette pesto is something that I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can have spaghetti with prawn, tomatoes and courgette pesto using 11 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Spaghetti with prawn, tomatoes and courgette pesto:
- Prepare 400 g spaghetti
- Take 1 clove garlic
- Make ready 150 g cherry tomatoes
- Get 200 g prawns
- Get 180 g courgette
- Make ready 40 g pine nuts
- Take 8 basil leaves
- Take 30 g pecorino cheese
- Take 30 g parmesan cheese
- Take 80 ml olive oil
- Prepare Salt
Steps to make Spaghetti with prawn, tomatoes and courgette pesto:
- Put in a bowl the courgette finely grated with the pine nuts, basil, pecorino cheese, parmesan cheese, salt and pepper and blend together.
- Keep the blended pesto on the side and move to cook the tomato. In a frying pan put some olive oil and start cooking the garlic. Once browned, add the tomatoes and cook for a couple of minutes.
- Add the prawns and cook for further 2 minutes. Cook the pasta al dente. Add the pasta in the frying pan, cook, add the courgette pesto and a ladle of water from the pasta and mix together on a low heat for another two minutes.
- Plate it up and eat it sausage.
So that’s going to wrap this up for this special dish spaghetti with prawn, tomatoes and courgette pesto recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
