Hi, I am Kate. Today, I will show you a way to prepare tempura cb and egg rice bowl for breakfast recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Tempura Cb and Egg Rice Bowl for Breakfast Recipe
Tempura Cb and Egg Rice Bowl for Breakfast is one of the most well liked of current trending meals on earth. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions daily. They’re nice and they look wonderful. Tempura Cb and Egg Rice Bowl for Breakfast is something that I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook tempura cb and egg rice bowl for breakfast using 11 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Tempura Cb and Egg Rice Bowl for Breakfast:
- Prepare 2 tbsp or more (to taste) Tempura cbs
- Get 1/4 Onion
- Make ready 1 Egg
- Take 150 ml ○Dashi stock
- Prepare 3 tsp ○Soy sauce (I used dashi soy sauce)
- Take 1 tbsp ○
- Prepare 1 tbsp ○Mirin
- Get 1 for topping Japanese leek (or green onion or nori seaweed ) (optional )
- Prepare For sauce made with mentsuyu:
- Prepare 150 ml ●Dashi stock
- Take 1 tbsp ●Mentsuyu
Instructions to make Tempura Cb and Egg Rice Bowl for Breakfast:
- Combine the ○ ingredients in a small frying pan and place over the heat. Slice the onion.
- Add the onion to ○ dashi stock and cook until tender. Add the tempura cbs.
- Pour in the beaten egg.
- Transfer the contents of the pan over a bowl of cooked rice. Sprinkle with chopped green onions. Aonori is another good topping.
- My daughter sometimes sprinkles hers with tempura cbs on top without cooking them in the sauce to enjoy their crispiness…I, as her mum, am a little bit hesitant.
- Sprinkle with shichimi spice on top for a grown-up taste.
So that’s going to wrap it up with this exceptional dish tempura cb and egg rice bowl for breakfast recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
