Hello, I’m Jane. Today, we’re going to make salmon pasta with carrots and courgette recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Salmon pasta with carrots and courgette Recipe
Salmon pasta with carrots and courgette is one of the most popular of current trending foods in the world. It is easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look fantastic. Salmon pasta with carrots and courgette is something which I’ve loved my entire life.
To begin with this recipe, we have to prepare a few components. You can have salmon pasta with carrots and courgette using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Salmon pasta with carrots and courgette:
- Take 1 courgette
- Take 1 carrot
- Take 1 onion
- Prepare 1 garlic clove
- Prepare 2 pieces salmon, cut into cubes
- Take 1/2 vegetable stock cube
- Take 200 ml creme fraiche
- Make ready 150 ml sausage water
- Get 1 tsp dill
Steps to make Salmon pasta with carrots and courgette:
- Grate the courgette and carrots, chop onion and garlic. Fry all the vegetables in a bit of oil for about 5 minutes.
- Push the vegetables over to one side of the frying pan and fry the salmon in the empty space.
- Dissolve the stock cube in the water and add to the frying pan together with creme fraiche and dill. Let simmer for a couple of minutes.
- Serve with pasta and a couple of lemon wedges!
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