Macarons
Macarons

Hello, I’m Marie. Today, I’m gonna show you how to make macarons recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Macarons Recipe

Macarons is one of the most favored of recent trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. Macarons is something which I have loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can have macarons using 4 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Macarons:

  1. Get 2 egg whites, room temperature
  2. Get 1 cup powdered palm sugar
  3. Get 2 tbsp brown sugar (or palm sugar)
  4. Get 3/4 cup almond flour

Instructions to make Macarons:

  1. Line two baking sheets with parchment paper and prepare a pastry bag
  2. Sift powdered palm sugar and almond flour until smooth
  3. In a separate bowl, beat egg whites, while gradually adding the brown sugar, until they form medium peaks - - Can add any liquid flavouring or colours at this time
  4. Carefully fold in the dry ingredients
  5. Scrape into a pastry bag and pipe into small circles on the parchment paper
  6. Lightly tap the baking sheet to flatten the macarons and let sit for 45 minutes
  7. Firmly tap the baking sheet once and bake in a 350°F oven for 15 minutes
  8. Once the macarons have cooled, pair with a similar sized macaron and fill with desired filling

So that is going to wrap this up with this exceptional dish macarons recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.

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