Hi, I’m Kate. Today, I will show you a way to prepare #berrybonanza mixed berries strudel recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
#berrybonanza
Mixed berries Strudel Recipe
#berrybonanza Mixed berries Strudel is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They’re fine and they look wonderful. #berrybonanza Mixed berries Strudel is something which I’ve loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can have #berrybonanza mixed berries strudel using 5 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make #berrybonanza
Mixed berries Strudel:
- Take 500 g mixed berries + 200g cherries
- Make ready 3/4 cup silvered almonfs
- Make ready 3/4 cup brawn sugar
- Take 30 ml liqueur Frangelico
- Make ready 2 sheets puff pastry
Instructions to make #berrybonanza
Mixed berries Strudel:
- In s pan place the berries (strawberries, raspberries, blackberries, cherries, blueberries)with the sugar and liqueur over medium heat for 20 minutes, strain them for 30 minutes, add 1 cup sugar and let reduce the syrup to a thick syrup. You can use it to garnish the strudel or keep it for ice cream topping. Let cool.
- Place the sheets of puff pastry in the bench cut the one side (photo)
- Place half berries in each sheet puff pastry, fold the uncut side then with the cut side Criss Cross. Brush with milk or water and sprinkle sesame seeds or sugar.
- Bake in pre-heated 170C oven for 25-30 minutes or until they get a golden colour. Let cool.
- Serve with ice-cream or cream or syrup. Effie xx
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