Hi, I’m Elise. Today, I will show you a way to make coquito recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Coquito Recipe
Coquito is one of the most favored of current trending foods on earth. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. Coquito is something which I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can cook coquito using 10 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Coquito:
- Get 1 (12 oz) can Evaporated Milk
- Make ready 1 (15 oz) can Cream of Coconut
- Prepare 1 (13.5 oz) can Coconut Milk
- Prepare 1 cup Sweetened Condensed Milk
- Get 1 tsp Vanilla extract
- Get 3/4 tsp Ground cinnamon, plus more for garnish, if desired
- Prepare 1/4 tsp Nutmeg
- Get 1 1/2 cup Don Q White
- Take 1/2 cup Dark , I used Bumbu
- Make ready Cinnamon sticks (optional)
Steps to make Coquito:
- In bowl of blender, add evaporated milk, cream of coconut, coconut milk, sweetened condensed milk, (if using), vanilla extract, ground cinnamon, and nutmeg. Blend on high until mixture is well combined, 1-2 minutes.
- Pour coconut mixture into 2 glass mason jars, add one cinnamon stick to each jar if desired. Transfer to refrigerator. Chill until cold.
- To serve, stir or shake bottle well to combine. Pour into small serving glasses. Garnish with ground cinnamon and cinnamon sticks, if desired.
So that is going to wrap it up for this exceptional dish coquito recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
