Hello, I am Marie. Today, I’m gonna show you how to make dark chocolate peanut butter banana bread - gluten free recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Dark Chocolate Peanut Butter Banana Bread - Gluten Free Recipe
Dark Chocolate Peanut Butter Banana Bread - Gluten Free is one of the most popular of recent trending meals in the world. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look fantastic. Dark Chocolate Peanut Butter Banana Bread - Gluten Free is something that I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook dark chocolate peanut butter banana bread - gluten free using 10 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Dark Chocolate Peanut Butter Banana Bread - Gluten Free:
- Prepare 3 ripe bananas mashed
- Get 1/4 cup maple syrup
- Take 2 eggs
- Prepare 1/2 cup crunchy peanut butter
- Get 1/4 cup coconut sugar
- Get 3/4 cup rice flour
- Get 1/4 cup dark chocolate cocoa powder
- Take 1/4 cup coconut flour
- Get 1 teaspoon baking soda
- Get 1/2 cup dark chocolate chips
Instructions to make Dark Chocolate Peanut Butter Banana Bread - Gluten Free:
- Combine all wet ingredients and sugar
- In separate bowl, combine all dry ingredients
- Mix the dry ingredients into the wet ingredients to combine
- Bake in a greased loaf pan at 350 degrees for 30-35 min
So that is going to wrap this up for this distinctive dish dark chocolate peanut butter banana bread - gluten free recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
