Tita’s Homemade Dumpling from the Highland
Tita’s Homemade Dumpling from the Highland

Hi, I’m Joana. Today, I’m gonna show you how to prepare tita’s homemade dumpling from the highland recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Tita’s Homemade Dumpling from the Highland Recipe

Tita’s Homemade Dumpling from the Highland is one of the most favored of recent trending meals in the world. It is simple, it’s quick, it tastes delicious. It is appreciated by millions daily. Tita’s Homemade Dumpling from the Highland is something which I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can have tita’s homemade dumpling from the highland using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Tita’s Homemade Dumpling from the Highland:

  1. Take For the wrapper
  2. Take 400 g cake flour
  3. Get 1/2 cup water
  4. Take For the filling
  5. Get 500 g minced
  6. Take pinch salt and pepper
  7. Prepare 1 tbsp sesame oil
  8. Prepare 1 tbsp soy sauce
  9. Get 200 g chopped green cabbage
  10. Take 1 tbsp ginger juice

Steps to make Tita’s Homemade Dumpling from the Highland:

  1. Mix the flour and little by little of water by kneading it until become smooth and almost dry,, set it aside in a room temperature to achieve its firmness and smooth
  2. Cut in a small,, small pieces and roll it with a roller by as well dusting it with bit flour and form a round wrapper
  3. For the filling, mix all the ingredients and spoon small amount in the center of each wrapper and closing it in both edge of the wrapper
  4. Dust with a bit flour just not stick to each other,, before frying it is better to chilled the dumpling first for about a hour
  5. Set the wok or saute pans for frying, when we fry make sure enough color of the dumpling, then we splash it with water just to perfectly cook the dough and the stuffing
  6. Then set it in a desire plate,, can make also a desire dippings that you may wish

So that’s going to wrap it up for this special dish tita’s homemade dumpling from the highland recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.

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