Eggless coconut macaroons
Eggless coconut macaroons

Hello, I am Kate. Today, we’re going to prepare eggless coconut macaroons recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Eggless coconut macaroons Recipe

Eggless coconut macaroons is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. Eggless coconut macaroons is something which I have loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we must prepare a few components. You can have eggless coconut macaroons using 7 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Eggless coconut macaroons:

  1. Make ready 1 Cup Sweetened Condensed Milk
  2. Prepare 1/4 Cup Milk
  3. Make ready 1/4 Cup All Purpose Flour
  4. Prepare 2.5 Cups Sweetened Shredded Coconut
  5. Make ready 3 Tablespoons Semolina
  6. Prepare 1/4 Cup Cashew Nuts, Broken Into Pieces
  7. Take 1 Teaspoon Cardamom Powder

Instructions to make Eggless coconut macaroons:

  1. Line a cookie sheet with parchment paper and preheat the oven to 350F (180C) for 15 minutes.
  2. In a large bowl, combine sweetened milk and milk, whisking until blended.
  3. With a wooden spoon, stir in flour, mixing until thoroughly blended. - Stir in coconut, cashews and cardamom powder.
  4. After combining all the ingredients, if the batter is a little bit watery add semolina and mix well
  5. Now drop tablespoonfuls of dough about 1 inch apart and bake it in the oven until it has golden around the edges (which approximately will take 15 minutes).
  6. Cool for 10 minutes on the sheet. - Don’t try to remove the macaroons from the sheet once it is out the oven because it will be very flimsy.
  7. Again don’t put it back in the oven to harden it. Just leave the macaroons on the cookie sheet for 10 minutes and it will harden by itself.
  8. Then transfer to a rack and cool completely. - Enjoy with Tea Coffee or just like that 😀

So that’s going to wrap this up with this distinctive dish eggless coconut macaroons recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!

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