Zebra Corn
Zebra Corn

Hi, I’m Clara. Today, I will show you a way to make zebra corn recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Zebra Corn Recipe

Zebra Corn is one of the most popular of current trending meals in the world. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look fantastic. Zebra Corn is something which I’ve loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can cook zebra corn using 8 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Zebra Corn:

  1. Make ready 1/2 cup brown sugar
  2. Get 4 tbsp butter
  3. Take 2 tbsp water
  4. Make ready 1/2 cup kernals popped or 10 cups of popcorn
  5. Prepare 1/2 cup milk or dark chocolate
  6. Take 1/2 white chocolate
  7. Make ready 1/2 nuts of your choice (optional)
  8. Make ready Salt

Instructions to make Zebra Corn:

  1. Pop popcorn in air popper and spread on buttered or silpat covered baking sheet.
  2. Over medium high heat bring brown sugar, water, and butter to boil
  3. Boil a few minutes then drizzle over popcorn stirring and folding to cover.
  4. Sprinkle salt over popcorn to taste and add nuts if wanted
  5. Put in 300° oven for 30 minutes stirring ever 10 minutes
  6. Melt and temper chocolate
  7. When done baking drizzled milk and white chocolate over pan and place in fridge to set and cool.

So that’s going to wrap this up for this special dish zebra corn recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.

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