Hello, I’m Kate. Today, I’m gonna show you how to prepare macaroons recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Macaroons Recipe
Macaroons is one of the most well liked of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look fantastic. Macaroons is something which I’ve loved my whole life.
To begin with this recipe, we have to prepare a few components. You can have macaroons using 6 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Macaroons:
- Get 200 g Caster Sugar
- Take 50 g Water
- Get 12 gg Egg whites
- Get 250 g Icing Sugar
- Get 250 g Almond Flour
- Get 2-3 drops food colouring gel or powder
Steps to make Macaroons:
- Boil Caster Sugar and Water together then set aside.
- Fold egg whites into almond mixture (icing sugar+almomd flour) until combined. Mix vigorously with spatula until the mixture sinks easily into a smooth mass and has the consistency of honey.
- Fold in the together the two mixtures till achieved mixture
- Put it in a piping bag then pipe one each round on a baking sheet, set aside for about 30-45mins
- Bake it at 180°c for 30mins
So that’s going to wrap this up for this exceptional dish macaroons recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
