Hello, I’m Joana. Today, we’re going to make chocolate crinkle cookie with buttercream frosting recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Chocolate crinkle cookie with buttercream frosting Recipe
Chocolate crinkle cookie with buttercream frosting is one of the most popular of recent trending meals in the world. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look wonderful. Chocolate crinkle cookie with buttercream frosting is something which I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can have chocolate crinkle cookie with buttercream frosting using 12 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Chocolate crinkle cookie with buttercream frosting:
- Make ready 185 g granulated sugar
- Prepare 60 g unsweetened cocoa powder
- Make ready 60 ml neutral oil
- Get 1/2 teaspoon vanilla extract
- Prepare 2 eggs
- Take 180 g all-purpose flour
- Make ready 1 teaspoon baking powder
- Make ready 2 cups powdered sugar in large bowl
- Take Buttercream frosting
- Prepare 200 g butter (room temperature)
- Take 200 g powdered sugar (reuse the rolling sugar)
- Get 1/2 teaspoon vanilla extract
Steps to make Chocolate crinkle cookie with buttercream frosting:
- Mix sugar, cocoa, oil and vanilla extract first, then add eggs one at a time and mix together
- Scrape down side of mixer and then add in dry ingredients
- Lightly flour a work surface (cookie sheet or counter) and roll dough lightly with flour. Divide dough into 16 roughly equal pieces by cutting with a knife.
- Roll dough into ball shape and then cover with powdered sugar by rolling dough ball around in a large bowl with 2 cups of powdered sugar.
- Place cookie dough on baking sheets and leave 2 inches in between cookies
- Bake at 350 F for 10-12 minutes until crack marks appear and cookie is set. Let cool completely.
- For frosting, mix together all ingredients until creamy and then pipe in between cooled cookies
So that’s going to wrap it up with this distinctive dish chocolate crinkle cookie with buttercream frosting recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
