Hello, I’m Kate. Today, we’re going to make sticky rice dumpling recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Sticky Rice Dumpling Recipe
Sticky Rice Dumpling is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It’s simple, it is fast, it tastes yummy. Sticky Rice Dumpling is something that I have loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we must prepare a few components. You can cook sticky rice dumpling using 4 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Sticky Rice Dumpling:
- Get 5 cups sticky rice
- Make ready 1 salted egg yolk
- Get Red bean
- Prepare or chicken meat
Instructions to make Sticky Rice Dumpling:
- Cook or chicken in light soy sauce, garlic, black soy sauce. Set aside
- Boil the red bean. Boil also the salted egg. Then just used the yolk
- In a leaf put sticky rice first then mix all ing in the middle then cover with rice again. Tie the leaves tightly so that it will not come out the rice. Steam for 30 to 40 mins
So that’s going to wrap this up with this distinctive dish sticky rice dumpling recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
