Hello, I am Jane. Today, we’re going to make fried dumplings side dish recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Fried Dumplings Side Dish Recipe
Fried Dumplings Side Dish is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. They are fine and they look wonderful. Fried Dumplings Side Dish is something which I have loved my whole life.
To get started with this recipe, we must prepare a few components. You can cook fried dumplings side dish using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Fried Dumplings Side Dish:
- Prepare Dumplings
- Make ready 1/2 stick butter
- Make ready 1 onion (sliced)
- Take 4 oz baby bella mushrooms (sliced)
- Get 4 pieces thick sliced (diced)
- Prepare vinegar
- Make ready to taste salt and pepper
Instructions to make Fried Dumplings Side Dish:
- Melt butter in skillet over medium heat. Add dumplings. Fry dumplings until the outsides form a very slight light golden crust. Remove from pan and set aside in large bowl.
- Add onion, mushrooms, and to pan. Saute until onions are translucent, mushrooms are dark brown, and is crisping on edges.
- Add onion/mushroom/ mix to bowl of fried dumplings. Toss and stir to incorporate.
- Serve with vinegar sprinkled over top and salt and pepper to taste.
So that is going to wrap this up for this exceptional dish fried dumplings side dish recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
