Butter chicken
Butter chicken

Hello, I am Laura. Today, I will show you a way to make butter chicken recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Butter chicken Recipe

Butter chicken is one of the most well liked of recent trending foods on earth. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Butter chicken is something that I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can cook butter chicken using 12 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Butter chicken:

  1. Get 300 gram chicken breast
  2. Take 1 tsp paprika
  3. Prepare 1/2 tsp turmeric powder
  4. Prepare 1 tsp garam masala
  5. Get 1/2 tsp black pepper powder
  6. Take 2 garlic cloves
  7. Get ginger
  8. Get 2 tsp salt
  9. Make ready 1 cup water
  10. Make ready 1 cup heavy cream / milk
  11. Prepare 1 cup tomato sauce
  12. Take 1 yellow onion

Steps to make Butter chicken:

  1. First marinate chicken breast in paprika, turmeric, salt and pepper for 15-20 minutes
  2. Brown chicken in 2 Tbsp. of butter, remove and set aside.
  3. Melt another 2 Tbsp. of butter over medium heat, add onions, garlic, garam masala, grated ginger, chili powder, ground cumin, cayenne pepper, cinnamon, salt and pepper. Cook until fragrant.
  4. Add the tomato sauce and bring to a simmer. Add the water and cream, bring back to a simmer. Return the chicken and simmer covered for another 10 -15 minutes.
  5. Stir in the last 2 tbsp of butter and additional salt and pepper to taste.

So that is going to wrap this up with this exceptional dish butter chicken recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.

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