Hello, I’m Marie. Today, I’m gonna show you how to prepare red rice with meatballs recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Red Rice with Meatballs Recipe
Red Rice with Meatballs is one of the most popular of current trending meals on earth. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. They are fine and they look fantastic. Red Rice with Meatballs is something which I have loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook red rice with meatballs using 16 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Red Rice with Meatballs:
- Take Rice
- Take 1 cup long grain rice
- Prepare 3-1/3 cup water to boil rice
- Get 2 tablespoons extra virgin olive oil
- Get 1 teaspoon salt for rice
- Take 3 tablespoons parsley flakes
- Take Meatballs and Sauce
- Prepare 24 ounces Italian style meatballs see my recipes
- Take 1 quart pasta sauce I used Mids meat sauce
- Take 1/4 cup water to rinse sauce jar
- Make ready 1/3 cup capers
- Take 1-1/3 cup water
- Get 2 tablespoons sugar
- Get 12 ounces frozen or fresh cauliflower
- Make ready 1 teaspoon granulated garlic powder
- Get To taste salt if needed
Steps to make Red Rice with Meatballs:
- Heat the oil and fry the raw rice in it. Add the parsley when it turns white add 2 of the cups of rice. Stir and simmer 8 minutes.
- Chop the cauliflower and add the meatballs and cauliflower pieces. Add the 1/3 cup of water.
- Get the sauce ready. Add the capers and simmer 5 minutes. Now add the sauce. Put 1/3 cup water in jar with lid on it and shake it up to get everything out of jar.
- Stir in the rest of the ingredients it’s most likely getting thick, so stir in the water 2/3 cup at the time. This will insure the rice doesn’t stick and burn at bottom and the sauce isn’t to thick or to thin. When it’s simmered till craters form cover and remove from heat. Keep covered and undisturbed for 15-20 minutes. Serve I hope you enjoy!!!!
So that is going to wrap it up for this special dish red rice with meatballs recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
