Simple Crispy Tempura Batter
Simple Crispy Tempura Batter

Hello, I am Clara. Today, we’re going to make simple crispy tempura batter recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Simple Crispy Tempura Batter Recipe

Simple Crispy Tempura Batter is one of the most popular of recent trending foods on earth. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look wonderful. Simple Crispy Tempura Batter is something which I’ve loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can cook simple crispy tempura batter using 6 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Simple Crispy Tempura Batter:

  1. Make ready 100 grams ☆Cake flour
  2. Get 5 grams ☆Baking powder
  3. Get 1 tbsp ★
  4. Make ready 1/2 tbsp ★Vinegar
  5. Get 170 grams ★Cold water
  6. Make ready 3 cubes Ice

Steps to make Simple Crispy Tempura Batter:

  1. Add all the ☆ ingredients to a bowl and mix in a circular motion with cooking chopsticks. Put it in the fridge. Weigh out the ★ ingredients and once mixed, put it in the fridge too. Chop up the tempura ingredients and put them in the fridge.
  2. While the oil is heating up, combine the ☆ ingredients with the ★ ingredients and gently mix it. It’s okay if the batter still has lumps at this point. Coat the ingredients and fry them.
  3. The top picture is of a kakiage rice bowl. Put three ice cubes in with the batter to chill it even more.

So that’s going to wrap this up for this exceptional dish simple crispy tempura batter recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!

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