Hi, I’m Joana. Today, I will show you a way to prepare cinnamon shortbread cookies recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Cinnamon Shortbread Cookies Recipe
Cinnamon Shortbread Cookies is one of the most popular of current trending foods in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. Cinnamon Shortbread Cookies is something that I have loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can cook cinnamon shortbread cookies using 5 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Cinnamon Shortbread Cookies:
- Take 125 gms Butter
- Take 55 gms Castor Sugar
- Take 180 gms Flour
- Make ready 1 tsp Cinnamon Powder
- Get 1/2 cup Chocolate chopped
Steps to make Cinnamon Shortbread Cookies:
- Whisk butter and sugar together.
- Add cinnamon powder, flour. Mix and then bring it out on the surface. Mix the tough properly, no need to knead it for a long time. Dust the surface and roll out the dough. Cut out cookies in any shape you wish. Lift them carefully with a spatula and place them on the lined tray.
- Pre Heat Oven at 190, layer the cookies inlined tray and chill them in the refrigerator for 20 minutes. Place the tray directly from the fridge in the oven.
- Bake for 20 minutes or till they are golden. Remove from the oven, but let them sit in tray for 5 minutes. Meanwhile, melt the chocolate in a double boiler. Dip the cookies and place them carefully on the wire rack. Enjoy as soon as the chocolate sets.
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