Squirrel Dumplings
Squirrel Dumplings

Hi, I am Joana. Today, I will show you a way to make squirrel dumplings recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Squirrel Dumplings Recipe

Squirrel Dumplings is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. Squirrel Dumplings is something that I have loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we must prepare a few components. You can have squirrel dumplings using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Squirrel Dumplings:

  1. Take 2 cans cream of chicken
  2. Make ready 2 cups chicken broth
  3. Take 2 tablespoons butter
  4. Take 1 medium onion, chopped
  5. Make ready Salt, pepper, garlic, honey as you desire
  6. Make ready 1 can jumbo biscuits
  7. Take 3 large squirrels, not quartered

Steps to make Squirrel Dumplings:

  1. Combine all ingredients except for biscuits in a crockpot on low
  2. Cook for 5-6 hours, then remove squirrel
  3. Debone squirrels and put meat back into crockpot.
  4. Cut biscuits into 1/2-3/4 pieces and place on top of of squirrels and broth, spooning a bit of both on top of the biscuits. Turn on high and cook for one additional hour.

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