Hi, I’m Laura. Today, I will show you a way to make lavender dumplings - for chicken broth recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Lavender Dumplings - For Chicken Broth Recipe
Lavender Dumplings - For Chicken Broth is one of the most favored of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Lavender Dumplings - For Chicken Broth is something that I have loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can cook lavender dumplings - for chicken broth using 5 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Lavender Dumplings - For Chicken Broth:
- Make ready 1/2 Cup AP Flour
- Get 1 Teaspoon Baking Powder
- Take Large pinch Salt
- Prepare 70 ml Milk
- Get 1/4 Teaspoon Dry Lavender Tea
Steps to make Lavender Dumplings - For Chicken Broth:
- Mix everything together in a bowl then make into 6 balls with floured hands
- Let to sit for 3-5 mins then carefully drop into broth and cover with lid
- After 8 mins lift the lid and test the dumpling with a toothpick which should come out clean - if not cover and cook for another 2 mins.
- Serve and Enjoy :)
So that is going to wrap it up with this exceptional dish lavender dumplings - for chicken broth recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
