Hi, I am Laura. Today, we’re going to prepare orange chicken recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Orange Chicken Recipe
Orange Chicken is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. They are nice and they look fantastic. Orange Chicken is something that I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can have orange chicken using 12 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Orange Chicken:
- Take 2 tbsp cornstarch
- Make ready 1 tbsp garlic powder
- Take 1 1/2 lb chicken breasts, cut into strips
- Make ready 1 tbsp vegetable oil
- Take 1/3 cup soy sauce
- Prepare 1/4 cup water
- Make ready 1/4 cup orange juice
- Prepare 2 tbsp brown sugar
- Prepare 1 tsp ginger
- Make ready 1 tbsp cornstarch
- Make ready 1 tsp red pepper flakes
- Take 1/3 cup orange marmalade
Instructions to make Orange Chicken:
- In a large bowl combine cornstarch and garlic powder; toss chicken in the mixture.
- In a separate bowl combine soy sauce, water, orange juice, brown sugar, ginger, cornstarch and red pepper flakes. Set aside.
- In a large skillet or wok over medium-high heat, stir fry chicken in vegetable oil until golden brown, about 7 to 10 minutes.
- Pour in prepared sauce and orange marmalade. Simmer until sauce is thickened about 10 minutes. Serve with white or brown rice.
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