Hi, I’m Elise. Today, I will show you a way to make leche flan(cream caramel) recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Leche flan(cream caramel) Recipe
Leche flan(cream caramel) is one of the most favored of current trending foods on earth. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look fantastic. Leche flan(cream caramel) is something that I have loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can cook leche flan(cream caramel) using 7 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Leche flan(cream caramel):
- Get 3 eggs
- Get 1 cup shredded coconut
- Make ready 1/2 cup condense milk
- Make ready 2/3 cup sugar
- Take 1 tspn ginger powder
- Get 1 tspn nutmeg powder
- Get 1 tbspn vanillah essense
Instructions to make Leche flan(cream caramel):
- Here are all u need
- Start by making a syrup,add sugar +half cup water and boil till it browns a little,pour the syrup mix in into your moulds and allow to cool a little
- In a bowl break eggs,whisk well,and add your condensed milk,whisk,and add ur ginger and nutmeg
- Followed by ur shredded coconut(note coconut is optional)
- Add your vanillah essence and whisk
- Pour the mix untop of your caramilized sugar and steam for 15mins,and tanaa you are good to ho
- Enjoy best when chilled
So that is going to wrap it up with this special dish leche flan(cream caramel) recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
