Hello, I am Laura. Today, I will show you a way to make popcorn chicken recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Popcorn chicken Recipe
Popcorn chicken is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. They are fine and they look fantastic. Popcorn chicken is something which I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook popcorn chicken using 14 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Popcorn chicken:
- Make ready chicken: cut into small pieces
- Make ready 2 chicken breasts
- Get flour mixture
- Prepare 1 cup flour
- Get 1/2 tsp baking powder
- Make ready 1/2 tsp garlic powder
- Take 1 salt and pepper
- Make ready bread cbs, separately in a bowl
- Get 1 Panko or finely ground bread cbs
- Take egg mixture
- Take 1 egg
- Prepare 1/4 cup milk
- Take cooking
- Take 1 deep fry oil
Steps to make Popcorn chicken:
- cut chicken into cubes, around 1 inch cubes
- dredge chicken pieces through flour mixture, then through egg mixture, then through Panko or bread cbs.
- let breaded chicken set in the fridge for an hour or so. Then repeat the dredging (if you want an extra crispy coating)
- heat oil in a deep skillet or wok. When a flick of water bounces off the top of the oil, its sausage enough. Cook chicken until golden and crispy. Turning and keeping a close eye. If oil begins to smoke in the slightest, turn down heat, remove pan for a moment to allow cooling.
- Note: you may need more milk/egg mixture. I needed two eggs and about 1/2 cup milk
So that’s going to wrap this up with this special dish popcorn chicken recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.