Hi, I’m Elise. Today, I will show you a way to prepare carmel almond popcorn recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Carmel Almond Popcorn Recipe
Carmel Almond Popcorn is one of the most favored of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. Carmel Almond Popcorn is something which I have loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can have carmel almond popcorn using 9 ingredients and 12 steps. Here is how you can achieve that.
The ingredients needed to make Carmel Almond Popcorn:
- Get 1/3 cup butter
- Make ready 2/3 cup Firmly packed brown sugar
- Get 3 tbsp Dark corn syrup
- Take 1/4 tsp salt
- Take 1/4 tsp Baking soda
- Get 1/4 tsp Vanilla extract
- Prepare 2 quart Popped white or yellow popcorn
- Prepare 2 cup unsalted almonds, whole, halved, or sliced
- Prepare 2 cup melted chocolate if desired
Instructions to make Carmel Almond Popcorn:
- Preheat oven to 250°F Fahrenheit
- Melt butter in a medium sized saucepan
- Add brown sugar, corn syrup, and salt
- Bring mixture to a boil, stirring constantly
- Remove from heat, and add baking soda and vanilla extract
- Stir until smooth
- Add almonds to pan and stir till all are covered
- Pour sugar and almond mixture over popcorn in a large bowl
- Stir until popcorn is well coated, and spread out on a large baking pan
- Bake for 1 hour, stirring popcorn and almonds every 10 minutes
- Remove from oven, and let cool completely
- If desired, drizzle melted chocolate chips over popcorn clusters
So that’s going to wrap it up for this special dish carmel almond popcorn recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
